Procuring sustainable food for events
- Event Sustainability Live
- Main Stage
- Corporate
- 45 minutes
In this session we address in more detail how event organisers can be more involved in sustainable decisions around food procurement. How to ask the…
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In this session we address in more detail how event organisers can be more involved in sustainable decisions around food procurement. How to ask the right questions, understand the complexities and work with the right people to get the best outcomes for you, your business and your event.
This session will address:
• What good sustainable food looks like
• Personal experience from the buyer and agency point of view
• How to find the right advice
• Measurement
• Accreditations (new and existing)
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